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Down with a pesty cough all week. 😮💨 So we made our way to Taman Jurong Market and Food Centre for a much-needed fix of zi char goodness. We were greeted with heartwarming smiles: ‘It’s been a long time since we last saw you!’ And yes, indeed. It’s been over two years since our last visit.
This comforting, earthy and packed with flavour — braised egg tofu, tender roast pork and fresh, succulent prawns with eggy gravy is definitely the cure I needed (and maybe a little help for that annoying cough too 😉).
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comfy vibes
very good, but expensive
Fried Calamari:
Crispy and tender, with a light batter and a zesty dipping sauce that added a nice kick.
Duck Confit with Gnocchi:
Tender duck with crispy skin, paired with soft gnocchi for a rich, comforting dish full of flavor.
Steak with Portobello Mushrooms and Cheese:
Perfectly cooked steak, juicy and tender, topped with earthy portobello mushrooms and melted cheese for a decadent finish.
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