Fi Woodfire Thai Robertson

I left Fi Woodfire Thai feeling completely satisfied! I loved the Seafood Tom Yum Soup. It was incredibly addictive—I just couldn't get enough of it! The Iberico Pork Abanico was absolutely delicious and the Charred Corn Som Tom was surprisingly refreshing. The excellent customer service really added to the already great experience. I will definitely be returning!

A hidden gem in Robertson Walk! Had dinner with several friends here a couple of days ago and it was fantastic - everything we ordered was lovely, particularly the moo ping smoked pork ribs, charred corn som tum, lemon grass jelly and the sabai cocktail. Further, our waiter was super attentive and hilarious. Thank you for the great night!

Went to Fi with a group of friends, and we had quite the spread! A good pick me up after work.

We had the Charred Corn Som Tom, the Moo Ping, the Roasted Duck Green Curry, the French Poulet, the Morning Glory, Burnt Butter Cabbage, and the Seafood Thai Fried Rice. On the drinks side, we got Thai Iced Milk Tea, Thai Iced Milk Tea Highball and Sabai. The food was fantastic, and the portion was quite generous. I especially liked the meat dishes, as they are very tender and flavourful. The sauce complemented the dish well too. I particularly enjoyed the buttery taste of the cabbage as well, and my friend loved the green curry.

Service was fantastic as well, with the waitress coming up to check up on us often and ensuring that the meal was okay. The atmosphere was also cosy and fitting for a chill night out with friends.

I would go back to Fi sometime again, perhaps with family this time.

This restaurant serves thai fusion food. We tried the wagyu steak which was tender and flavorful when paired with their matching sauce. The moo-ping ribs were grilled with slight “char” taste yet, still incredibly soft and tender. The coconut ice cream was rich especially when topped with coconut shreds.

Had an amazing time with my wife at Fi Woodfire Thai!

The food here was really delicious, the Tom yum soup was not as spicy as we chose level one, however it still tasted really rich with the generous amount of seafood in there! The Som Tum has enough spice and sourness for an absolute appetite opener! Finally,, the Moo Ping Smoked Duroc Pork Ribs was so freaking good! The meat was caramelised so well and it was so tender! Easily one of the better Thai foods I've ever had in Singapore.

The ambience and vibe were spectacular as well as the playlist that they had was absolutely spot on!

Shoutout to Mike for the great service through the night and also checking on us if everything was OK! Will definitely recommend to everyone out there who are looking for good vibes and good food!

Service was great with friendly staff. Nice ambience. Interesting dishes such as Roasted Duck Green Curry. Basil meat was lovely.