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Creamier Gelato has always been a standout for me. They offer a wide array of unique flavors that you won’t typically find at most gelato shops. Every time I visit Creamier, I feel like a kid in a candy store, overwhelmed by the incredible variety and unsure which amazing flavor to choose.
My go-to favorites are usually:
- Almond Butterscotch
- Pulut Hitam
- Roasted Pistachio
- Blue Pea Vanilla
Each flavor is a delightful experience, making Creamier a must-visit for any gelato lover!
Rich mochaccino ice cream swirled with salted caramel ribbons and generous dose of chocolate shavings
.
Inspired by the flavours of Korean Gimbap
.
A unique combination of creamy sweetness, nutty undertones of toasted white sesame and a subtle hint of Japanese Nori
.
Long story short, super weird
Returned to Margaret Drive for some desserts! I’m positively gleeful that the ice cream 🍨 from Creamier is as good as I remembered.
And the outlet @MargaretMarketsg is lovely and a great spot to chill & laze the weekend away! 🫶🏻
#burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #creamiersg #margaretmarketsg
I don’t usually go for strawberry ice cream but I tried this flavour once and I enjoyed it so it’s become one of my go-to flavours when I visit creamier.
Tho it’s cream based and not a sorbet, it’s still refreshing and doesn’t taste too artificial (I hope/think they use only real strawberries and not jam/flavouring), and has some tiny crumble bits that make it taste a bit like strawberry cheesecake ice cream!
Newly-opened takeaway outlet at Margaret Market (there're communal seats in the market building). Double scoop for $7.60 with additional $1 for premium flavours. Tried the National Day specials - Sesame Tang Yuan and Waffles Putu Piring. Sesame wĂ s rich and nutty with gooey bits of tang yuan nestled within, and the Putu Piring had a light flavour blend of pandan and gula Melaka with bits of waffles.