[CLOSED] Caché

Preciously imported from sustainable sources in Afan Woodland of Nagano prefecture, Japan - this exceptional British gin, Japanese at heart, contains botanicals like juniper, coriander, angelica, sweet orange, almond, liquorice, savory, lemon peel & fresh sansho berries.
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Glad to have also tried the Kokoro Corpse Reviver Cocktail ($18), Nigiri ($18) & Uzaku ($18). Thanks @oo_Foodielicious for the extended invite, & @CacheSingapore & @IZYSingapore for the wonderful hospitality! Nice to also have met some lovely ladies from @GainBrands! What a night.

Fans of the British Gin, you know where to go this Friday right?
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Featured: Kokoro Gin's Kokoro Corpse Reviver Cocktail (S$18++) and Nigiri (S$18++)
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Where to find this?
CACHÉ at Izy Dining & Bar @cachesingapore
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27 Club Street, S069413
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Daily: 6pm till late

Superbly balanced concoction comprising sweet, tangy and umami umeshu as base, with the slightest hint of bitterness from the shiso liqueur and Cointreau plus a burst of freshness from the lemon juice. Loved the delicate floral and herbaceous hints too.

Good to know: Only the first little bowl of nuts is complimentary. So don't be surprised to see a $5 charge appear in your bill if you ask for a refill. 😅The bartender unfortunately forgot to inform us beforehand; thankfully we were in high spirits (and he was quite apologetic about it) so we just laughed it off.

A hidden bar behind IZY Dining & Bar, so cool and mysterious. Do check it out if you are dining at @izysingapore or in the vicinity!
Had the Singleton Whisky @cachesingapore 😻
Cheers to the weekends!

Unlike the more well-lit and food-centric Izy, it's all about sultry darkness and cosy corners in Caché. The bar manager, Shinya Koba, is Japanese and moustached, which are virtually automatic proofs of excellence and legitimacy. His Aged Negroni packs a potent wallop of a kick, all musky and confident...yet it goes down with a smoothness superior to a baby seal's buttocks.