Bangkok Jam (Great World)

Just went for another buffet recently, and it was quite an affordable and valuable one that makes you want to come back just to eat a few dishes again.

The buffet was Bangkok Jam’s 19th Anniversary Buffet, available only at the Great World outlet. Initially, it was offered for weekday dinner from 5 pm to 8 pm, but due to strong demand they introduced weekday lunch too from 11.30 am to 3 pm. How long will it last? Nobody knows, as their website and social media do not state.

To celebrate 19 years, they serve 19 choices of food, with prices starting from $19.90++. I recommend topping up $7 for the premium buffet, as it is worth it. You get premium dishes, unlimited moo ping, a selected drink, and free‑flow classic Thai dessert.
Adult: From $19.90++ / Premium: $26.90++
Child (5–10 years): From $15.90++

There is an 80‑minute time limit, which feels short, but it can still make you full unless you are a big eater. Some dishes are ordered via QR code and cooked upon request, while others are displayed at the mini buffet corner for self‑service.

Dishes that I think is good
- Warm Spicy Glass Noodle Salad with Seafood: Refreshingly savoury, umami and spicy. A dish worth spamming to open up your palate.
- Steamed Seabass with Chilli & Lime: A classic done right. Smooth, flaky fillet with spot‑on flavour. No bones, so you can eat happily without fuss. Thoughtful touch.
- Moo Ping: OMG, this was so good! Grilled to perfection, tender, juicy, succulent, with fatty bits and a sweet savoury glaze. One of the best moo ping I’ve had in a while.
- Clear Tom Yum Seafood Soup with Thai Herbs & Mushrooms: Aromatic, heaty, savoury and comforting. Not as fiery as authentic Thai spice, but adjusted for local taste. Still a good soup.
- Signature Phad Thai: Stir‑fried nicely, not lumpy despite sitting in the tray. Flavour was basic but spot on. Condiments available to adjust to your palate.
- Fried Food: Handmade crispy spring rolls, crispy mushrooms and prawn crackers. Not usually my favourite, but they did an excellent job. Still crispy and crunchy even after sitting out. Authentic Thai sauces and condiments enhance the flavour.
- Red Ruby: Could almost substitute as a drink. Coconut milk with crunchy water chestnut and crushed ice gave a sweet, milky, creamy experience. Premium buffet includes one drink, but you can add $5.90++ for unlimited selected drinks.
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🚩Bangkok Jam @ Great World, 1 Kim Seng Promenade, 02-127, Singapore 237994
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#ThaiBuffet #BangkokJam #BangkokJamGreatWorld #sgbuffet #buffet #allyoucaneat #mehmehfoodventure #mehlicious #tastisfying #foodie #sgfoodie #sgfoodblogger #foodblogger #foodblog #foodcoma #burpple #burpplesg #sgfood #foodsg #eatmoresg #foodinsing #sgeats #ThaiCuisine #SteamedSeabasswithChilliandLime #MooPing #TomYum #SpicyGlassNoodleSalad

Momentarily thought I landed in the Land of Smiles at @bangkokjam.sg !

Look no further than @bangkokjam.sg for an authentic and delicious Thai dining experience. From classic dishes like appetizers, soups, curries, stir-fries, and seafood to unique twists on traditional favorites, this restaurant has it all.

We started off with the popular Moo Ping and Handmade Prawn Cake appetizers and tried the refreshing Northern Style Minced Pork Salad. As for the main courses, we savored the bold and savory flavors of the Claypot Vermicelli and the Charcoal Grilled Iberico Pork Collar, which is cooked to perfection and served with a delicious sauce.

My favourites are the Steamed Seabass and Crabmeat Omelette! Both are must-try dishes for me as the seabass was fresh and the accompanying sauce was flavorful, refreshing and appetising; while the Crabmeat Omelette had a really crisp exterior while remaining fluffy on the inside, topped with fresh crabmeat.

Though we found the Vegan Coconut Tom Yum Soup to be slightly bland, I am glad that @bangkokjam.sg has menu items catering to those on Vegan diet!

To round off the meal, we had the Thai Milk Tea Cheesecake and Banana Tempura to satisfy our sweet tooths. The Thai Milk Tea Cheesecake is a unique and flavorful dessert that combines the creaminess of cheesecake with the bold flavors of Thai milk tea; while the Banana Tempura is a crispy and indulgent dessert paired with a scoop of ice cream.

Hit @bangkokjam.sg up for an authentic and delicious Thai cuisine in a cozy and inviting atmosphere!

Momentarily thought I landed in the Land of Smiles at @bangkokjam.sg !

Look no further than @bangkokjam.sg for an authentic and delicious Thai dining experience. From classic dishes like appetizers, soups, curries, stir-fries, and seafood to unique twists on traditional favorites, this restaurant has it all.

We started off with the popular Moo Ping and Handmade Prawn Cake appetizers and tried the refreshing Northern Style Minced Pork Salad. As for the main courses, we savored the bold and savory flavors of the Claypot Vermicelli and the Charcoal Grilled Iberico Pork Collar, which is cooked to perfection and served with a delicious sauce.

My favourites are the Steamed Seabass and Crabmeat Omelette! Both are must-try dishes for me as the seabass was fresh and the accompanying sauce was flavorful, refreshing and appetising; while the Crabmeat Omelette had a really crisp exterior while remaining fluffy on the inside, topped with fresh crabmeat.

Though we found the Vegan Coconut Tom Yum Soup to be slightly bland, I am glad that @bangkokjam.sg has menu items catering to those on Vegan diet!

To round off the meal, we had the Thai Milk Tea Cheesecake and Banana Tempura to satisfy our sweet tooths. The Thai Milk Tea Cheesecake is a unique and flavorful dessert that combines the creaminess of cheesecake with the bold flavors of Thai milk tea; while the Banana Tempura is a crispy and indulgent dessert paired with a scoop of ice cream.

Hit @bangkokjam.sg up for an authentic and delicious Thai cuisine in a cozy and inviting atmosphere!

Momentarily thought I landed in the Land of Smiles at @bangkokjam.sg !

Look no further than @bangkokjam.sg for an authentic and delicious Thai dining experience. From classic dishes like appetizers, soups, curries, stir-fries, and seafood to unique twists on traditional favorites, this restaurant has it all.

We started off with the popular Moo Ping and Handmade Prawn Cake appetizers and tried the refreshing Northern Style Minced Pork Salad. As for the main courses, we savored the bold and savory flavors of the Claypot Vermicelli and the Charcoal Grilled Iberico Pork Collar, which is cooked to perfection and served with a delicious sauce.

My favourites are the Steamed Seabass and Crabmeat Omelette! Both are must-try dishes for me as the seabass was fresh and the accompanying sauce was flavorful, refreshing and appetising; while the Crabmeat Omelette had a really crisp exterior while remaining fluffy on the inside, topped with fresh crabmeat.

Though we found the Vegan Coconut Tom Yum Soup to be slightly bland, I am glad that @bangkokjam.sg has menu items catering to those on Vegan diet!

To round off the meal, we had the Thai Milk Tea Cheesecake and Banana Tempura to satisfy our sweet tooths. The Thai Milk Tea Cheesecake is a unique and flavorful dessert that combines the creaminess of cheesecake with the bold flavors of Thai milk tea; while the Banana Tempura is a crispy and indulgent dessert paired with a scoop of ice cream.

Hit @bangkokjam.sg up for an authentic and delicious Thai cuisine in a cozy and inviting atmosphere!

Momentarily thought I landed in the Land of Smiles at @bangkokjam.sg !

Look no further than @bangkokjam.sg for an authentic and delicious Thai dining experience. From classic dishes like appetizers, soups, curries, stir-fries, and seafood to unique twists on traditional favorites, this restaurant has it all.

We started off with the popular Moo Ping and Handmade Prawn Cake appetizers and tried the refreshing Northern Style Minced Pork Salad. As for the main courses, we savored the bold and savory flavors of the Claypot Vermicelli and the Charcoal Grilled Iberico Pork Collar, which is cooked to perfection and served with a delicious sauce.

My favourites are the Steamed Seabass and Crabmeat Omelette! Both are must-try dishes for me as the seabass was fresh and the accompanying sauce was flavorful, refreshing and appetising; while the Crabmeat Omelette had a really crisp exterior while remaining fluffy on the inside, topped with fresh crabmeat.

Though we found the Vegan Coconut Tom Yum Soup to be slightly bland, I am glad that @bangkokjam.sg has menu items catering to those on Vegan diet!

To round off the meal, we had the Thai Milk Tea Cheesecake and Banana Tempura to satisfy our sweet tooths. The Thai Milk Tea Cheesecake is a unique and flavorful dessert that combines the creaminess of cheesecake with the bold flavors of Thai milk tea; while the Banana Tempura is a crispy and indulgent dessert paired with a scoop of ice cream.

Hit @bangkokjam.sg up for an authentic and delicious Thai cuisine in a cozy and inviting atmosphere!

Momentarily thought I landed in the Land of Smiles at @bangkokjam.sg !

Look no further than @bangkokjam.sg for an authentic and delicious Thai dining experience. From classic dishes like appetizers, soups, curries, stir-fries, and seafood to unique twists on traditional favorites, this restaurant has it all.

We started off with the popular Moo Ping and Handmade Prawn Cake appetizers and tried the refreshing Northern Style Minced Pork Salad. As for the main courses, we savored the bold and savory flavors of the Claypot Vermicelli and the Charcoal Grilled Iberico Pork Collar, which is cooked to perfection and served with a delicious sauce.

My favourites are the Steamed Seabass and Crabmeat Omelette! Both are must-try dishes for me as the seabass was fresh and the accompanying sauce was flavorful, refreshing and appetising; while the Crabmeat Omelette had a really crisp exterior while remaining fluffy on the inside, topped with fresh crabmeat.

Though we found the Vegan Coconut Tom Yum Soup to be slightly bland, I am glad that @bangkokjam.sg has menu items catering to those on Vegan diet!

To round off the meal, we had the Thai Milk Tea Cheesecake and Banana Tempura to satisfy our sweet tooths. The Thai Milk Tea Cheesecake is a unique and flavorful dessert that combines the creaminess of cheesecake with the bold flavors of Thai milk tea; while the Banana Tempura is a crispy and indulgent dessert paired with a scoop of ice cream.

Hit @bangkokjam.sg up for an authentic and delicious Thai cuisine in a cozy and inviting atmosphere!