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The pulled teh halia, or ginger milk tea, came with a frothy top. Comfort hits hard.
The prata were slightly crisp with a chewy, fluffy texture. Dipping them into the curry chicken sauce added savouriness, and I liked how they also provided spicy sambal sauce, which isn’t commonly found in Singapore but is more typical up north. Eating here really reminded me of crossing the border for breakfast.
This meal cost a total of $5.10, consisting of one egg prata, one roti kosong, and one cup of teh halia. I’m not sure of the individual prices, but hey, weekend breakfast do be like that. Just eat and enjoy!
The prata were slightly crisp with a chewy, fluffy texture. Dipping them into the curry chicken sauce added savouriness, and I liked how they also provided spicy sambal sauce, which isn’t commonly found in Singapore but is more typical up north. Eating here really reminded me of crossing the border for breakfast.
The pulled teh halia, or ginger milk tea, came with a frothy top. Comfort hits hard.
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🚩Al Heera Restaurant, 343 Sembawang Rd, Singapore 758353
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