But I have to thank my parents for wanting to share the truffle omelet at Two Bakers, cause it was so cheesy and truffly good! In fact, my parents loved the food so much at Two Bakers that they've already proclaimed they're gonna come back for more soon hahaha. Not that I'm complaining ;)

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:) throwback to one of my fave wanton mee from Ah Wing's Wanton Mee that I had yesterday. It was definitely more than enough to put a smile on my face after a really tiring week. #Hawkerpedia #jiaklocal

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Thank goodness for the heavy breakfast cause been so busy that I haven't had lunch yet.

All I can say after trying Windowsill Pies is that it was love at first bite. I've always wanted to visit their old place but never found the chance to, so I'm really glad they've moved to my fave hangout place, Upper Thompson!

My fave has to be The Grasshopper. Mint and chocolate is my recipe for a happy belly. But that doesn't mean I'm not gonna try the rest of their pies, heheh so I'll be back! Probably more often, and with more family and friends too.

So when life throws you a dead car battery when you happen to be in JB, eat cheap and good food while waiting for help. I have to say, this fried fish dish was one of the tastiest and prettiest looking dishes I've ever seen and eaten! From now on this fish and the coffee shop will bring back memories of this eventful morning hahaha.

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I had the Journey to Norway in a wholemeal wrap ($11.90), cause I'm a sucker for smoked salmon. It was by far the largest wrap I've ever had, and really delicious too! If anyone were to say eating clean and green means bland and boring food, I'd Simply bring them for delicious Wrapps here.

I love how I could smell the wonderful aroma of flowers while sipping on my cup of Chai Latte. Drinks and cakes are a little on the pricey side, but I quite enjoyed the atmosphere of the place. It really reminded me of the cafes in Korea that I miss oh so much. ν•œκ΅­μ— 또 κ°€κ³ μ‹Άλ‹€γ… γ… 

Easy, eat them all together at Thien Kee! Was scratching my head thinking of a place to have a farewell meal for my friends flying back to Korea next week, when I thought of this place. It's just perfect cause we can order all dem local foodie goodies all from the same restaurant, and the hainanese food is so authentic too.

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On one hand because it's so versatile, and takes sweet and savory to a whole different level. On the other, because it's great to munch on while chatting with good friends.

Victor's Kitchen was actually a lot better than I had expected it to be. My fave had to be the ζ΅ζ²™εŒ… (salted egg lava bun). The siew mai and xiao long bao were pretty impressive too. Did you know they're opening a new branch soon in Chinatown? Yay for new dimsum options in chinatown, nay cause I hope their standard will not be inconsistent with the expansion! There's only one way to find out and that means more reasons to eat somemore of Victor's liu sha baos heheh

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The bun was delicately soft, salted egg flowed out beautifully even with the slightest bite, and had the right balance of sweet and salty. So full but so good.