[Changi Village Hawker Centre] Mizzy Corner or International? That's the constant dilemma whenever you go to Changi Village Hawker Centre. To me, both also okay lah! Both also equally good! For this trip, I queued at Mizzy Corner Nasi Lemak and ordered Set A ($3.50) which comes with a chicken wing, fried egg, ikan billis and added an extra otah for $1. Every component magically comes together when you eat with the aromatic coconut rice and excellent sambal chilli.

[Changi Village Hawker Centre] Mizzy Corner or International? That's the constant dilemma whenever you go to Changi Village Hawker Centre. To me, both also okay lah! Both also equally good! For this trip, I queued at Mizzy Corner Nasi Lemak and ordered Set A ($3.50) which comes with a chicken wing, fried egg, ikan billis and added an extra otah for $1. Every component magically comes together when you eat with the aromatic coconut rice and excellent sambal chilli.

I was kinda disappointed when I first saw the quantity. Thinking that it will taste awesome, i was disappointed again.

It's the inner part that's very moist and taste weird. Even the coffee doesn't seem right.

C: 298 P: 2 C: 27 F: 14

don't know whether how authentic but this was really tasty 😋 Original BaaMee ($4.50) & Tom Yam BaaMee($5) - Out of the two, the Tom Yam one was much preferred as it was spicy and more flavourful but the one was I ordered already less spicy but was spicy enough already.So for those who really enjoys that spicy kick you could get the tom yam one as it is while you cool it off with their iced thai milk tea!

Some of the fries were dry and some were okay, but overall it's a good side to go with their coffee and craft beers!

In my opinion, if you ordered the caramel french toast, dip the fries in the sauce!

C: 276 P: 2 C: 56 C: 11

I recommend this place for it's value, quantity and quality. Be it soup or dry, they have it's own distinct touch to it.

Never expected this to be so good. The patty itself is barely a patty, simply a generous portion of crab meat held together by the lightest, crispest crumbs. The chili crab sauce on the side is the bomb, the perfect dip for the fries. This is truly an example of the standard that cafes should strive for in their mains. I would give this ten thumbs up if I had ten thumbs.

The dip would be awesome if it wasn't too watery, and there were not much beef.

C: 585 P: 14 C: 62 C: 31

"The aim of art is to represent not the outward appearance of things, but their inward significance"

Have a great week ahead!

C: 150 C: 18

At first, I expected it to be really sweet, but it wasn't. The Dessert Gula Ball is like a crossover of Ri Xing Jia sweet potato ball and the local Malay dessert Ondeh Ondeh.

Not too sweet, but the hints of pandan and gula melaka was just right.

This may not be very outstanding, but it was a good side to accompany the wide array of dark ale Druggists have on tap. Personally, I love their selection of To Øl beers!

C: 264 P: 1 C: 39 F: 10

Very rich in flavours, even though it's not so creamy and chocolatey. Parfait!

C: 172 P: 1 C: 16 F: 1

Personally I could endure spicy food as I eat spicy homecooked food everyday.

But this dish caught me off-guard. It was indeed a delicacy, with well cooked pasta and fresh clams.

The spiciness of it was level 2, but my nose were numb and runny when I'm done with it.

C: 490 P: 18 C: 52 F: 17