My only regret is not taking MORE FOIE GRAS OMG ❤️🧡💛💚💙💜💖 #dqky #eastersunday #burpple
Tastes like super rich brownie in molten form 😍 Also quite enjoyed the Sweet Chilli Fish Burger cos their rendition of the fish fillet has this extra coarse but crunchy exterior that I like leh! But seriously macs, why so kiam siap on the sweet chilli mayo sauce?! #burpple #dqky
Korean Mexican fusion awesomeness in the form of Kimchi Carnitas Fries ($16), Honey Tequila Chicken Wings ($16), Galbi Short Rib ($12 for 2 / $17 for 3 tacos), Korean Pork Belly $10 for 2 / $14 for 3 tacos), and a Jarritos grapefruit soda ($5) to complete the whole experience #burpple
Salmon, tuna, swordfish, yellowtail, salmon roe, scallop, capelin roe, inari, tamago, jellyfish 🍣 (Also, love is being fed sashimi even though you 有手有脚 👸🏻💕 hehehe) #burpple #dqky
With @islephoebe today ❤️❤️❤️ The Fish & Co. set lunch is quite yummy leh! I got Peri Peri Fish while she had White Fish with Ebiko (😍) Gratin /w our choices of 2 sides each! Yum yum ❤️🧡💛💚💙💖 #burpple #vday
It’s the pretty Insta-worthy layered one made of Oolong Tea, Milk, and Blue Bobii which is made of butterfly pea
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But honestly on a scale of 0 to 10 with 10 being “as yummy as Nat Ho”, I think the drink is only like a 6!! And the pearls are a 2/10 (overly nua/soft!) - maybe cos they were frozen and flown in from TW 🇹🇼 🤔 That said, curious to try the Brown Sugar Bobii someday!
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@dareren can’t have dairy as of now so he opted for a Green Romance ($4.90) made of Kiwi Green Tea and Original Bobii. No comments cos I didn’t rly try 😂 #dqky #burpple
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Tried the SUPER LONG QUEUE Hainanese Curry Rice (#01-68) but it felt pretty underwhelming lol. People bought 5-6 packets in one go (hence the wait) and the crunchy pork chop is a hot fave - it really is pretty good! But they are so stingy on the curry sauce!!!!!!!!! If your signature is curry rice then should give more sauce right. I only have that tiny pool and only the top 3/4 surface of the rice was covered pfft 😢😢😢
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Luckily my Tian Tian Chicken Rice (#01-10/11) didn’t disappoint as usual!! #dqky #burpple
Oh my tian. Thank you to @misstamchiak who spent 45 min queuing for this plate, and shared her passion in doing the things she do. Blogging is a lot of hard work & patience.
Back to the carrot cake, I liked that there is this taste of real carrot within, which is hard to find becos many cakes now are supplied from factories. It has this light lard fragrance..... But I won't queue 45 min for this! Haha.
Oh yah, preferred the white to the black.
So here's one of the classic for this week! The authentic Satay Chicken Chop rice from Tanglin Halt Western Food @ Clementi 448 Food Centre!
The taste of the food was rather unique and it brings up the flavors of the food with the combination of the satay sauce! It's one of their signature you should try which you can't get anywhere else but here!
Generous portions of tender beef with each ribbons of hor fun bursting with smoky flavours of wok hei. They are one of the many stalls that accept NETS FlashPay which makes paying super convenient! 😋 www.misstamchiak.com
5 munchies: Having grown up eating this dish, I'm glad nothing about the taste has changed even after more than two decades. It is still as fragrant with some crisp and charred bits, wet, and generous with eggs and chye poh (preserved radish). Be prepared to queue for at least 20 minutes, and they sell out by noon.
Fried Carrot Cake, #01-45
(#01-45) There's constantly a queue at this stall, I finally know why. Thank goodness I only had to queue for 10mins or so. Apparently they sell out really fast, heard a few people ask if they're still selling before they joined the queue. It's pretty good for its price at $3 (it actually has the carroty taste) and quite a generous portion! But ok I probably wouldn't bother queuing if it takes as long as what other people said (30-45mins???) This is the first time in 4 years I'm early enough with spare time to actually get to eat this. Good start to the end of my week yay. Update: I barely managed to finish the $3 plate. Maybe partly cos it's kinda greasy so I think it might be good to share HAHAHA.