Samsui Chicken

The most amazing melt-in-your-mouth iberico pork at our newest little gem and soon-to-be regular Thai place. Every dish was so good.

Was on a Naan craze yesterday, had the Garlic, Cheese and Butter ones! I enjoyed the cheese one the most, with melted cheese lining the middle. Wasn't evenly spread but still gave the naan good flavor. Would have liked he Butter Chicken to be slightly sweeter and creamier but the 2 round fish cakes below were good with mashed up fish meat, potatoes, etc.

Never disappointed when I come here. Love the crunchy bits & the extremely tasty filling with barely any oil.

Too salted...
Rice tastes good!
Be prepared to drink lots of water

Hakka style ramen is tossed in shaved Italian truffle and truffle oil, complete with slices of torched charshu and a perfect sous vide egg

very.

Far and away the best Teh c Peng I've tried in singapore. Thick, creamy and rich.

I Know everyone raves about the ribeye at new Ubin, and don't get me wrong. I like that too. But tried this kway Teow on my last trip to new Ubin before it moved and was mind blown. so sinfully good.

Nice ambiance and view. Was very quiet when we went on Saturday noon.

The carbonara (creamy) version was pretty nice. Would reorder again. The half size was big enough for me.

Also ordered the meat fries? Very average, wouldn't order again. The truffle fries were waaay better. Get that instead.

Almost everything was good here
-butter chicken & tikka chicken masala tasted quite similar so I would only order either of them next time. Probably the tikka.
-chicken masala: the sauce for this was amazing. More savoury and spicy compared to the above 2 which were more sweet
- fried cauliflower: Yum!
- palek pannier: average wouldn't order again
- papadum: nice
- garlic naan and butter naan: nice
- some soybean thing: nice
- some cutlet : was it fish and vegetarian? Regardless I like the flatter one and not the rounder one (both in pic above)
-lime soda: nice