Enjoy dining without burning a hole in your pocket, no membership required
Also available in original and red versions, this is a simple, down-to-earth, and authentic Sarawakian noodle dish topped with char siu, minced meat, shallots, and spring onions. I ate the black version for a richer flavour.
The Kolo Mee had a QQ springy texture, was slurpy, and coated well with the sauce. The char siu leaned toward the sweeter side, was quite meaty, less fatty, and tender. The minced meat enhanced the dish with an extra meaty taste.
Served with a bowl of savoury soup, this dish keeps things straightforward so no gimmicks, just honest flavours. Highly recommend getting the chilli sauce; it’s spicy-licious and pairs nicely with the noodles.
I wanted to try their Sarawak Laska too but sadly was sold out. Will stop by another time to try out!
.
🚩Yew's Noodle, 51 Yishun Ave 11, 01-18 Yishun Park Hawker Centre, Singapore 768867
.
.
#mehmehfoodventure #mehlicious #tastisfying #foodie #sgfoodie #sgfoodblogger #foodblogger #foodblog #foodcoma #burpple #burpplesg #sgfood #foodsg #eatmoresg #foodinsing #sgeats #yphc #yishunparkhawkercenter #sghawkerculture #hawkerculture #hawkerfood #yewnoodle #kolomee #malaysiakolomee #哥羅麵 #哥罗面 #耀记 #耀记哥罗面
