176 Orchard Rd
#03-44 CENTREPOINT
Singapore 238843

(open in Google Maps)

Wednesday:
11:00am - 02:30pm
04:30pm - 10:00pm

Thursday:
11:00am - 02:30pm
04:30pm - 10:00pm

Friday:
11:00am - 02:30pm
04:30pm - 10:00pm

Saturday:
11:00am - 02:30pm
04:30pm - 10:00pm

Sunday:
11:00am - 02:30pm
04:30pm - 10:00pm

Monday:
11:00am - 02:30pm
04:30pm - 10:00pm

Tuesday:
11:00am - 02:30pm
04:30pm - 10:00pm

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Reviews

From the Burpple community

japanese vibes, in a cosy corner of centrepoint which was not overly crowded. free miso soup for everyone. staff were friendly and helpful. they took photos for us, kept a birthday cake and lit the candle up for us. stayed for 2 hours. staff were attentive and refilled the drinks for us.

Succulent grilled chicken skewers glazed with a heavy, sweet, savoury yakitori sauce. Every bite is sure to make your mouth dirty with the sauce while you savour the tenderness of the meat.

Smooth, wobbly egg custard with various ingredients, topped with ikura. It's really smooth.

Smoky charred saba, mentaiyaki tamago, and tobiko onsen egg over a bowl of steaming hot pearl rice sprinkled with furikake. The chewy saba fish is charred nicely to give a hearty smokiness without being overly burnt, and the teriyaki sauce adds extra depth of flavour. The mentaiyaki tamago carries a hint of sweetness, while the mentaiko adds umaminess and savouriness. Remember to mix the onsen egg with the rice before eating to enjoy a creamy, delicious bowl of rice.

A moreish bowl of vinegared rice, seasoned with furikake, then decorated with chopped tuna, salmon, hamachi, tako, tobiko, ikura, tamago, and cucumber. The rice has the right sweetness, citrusness, and umaminess. Paired with the chopped seafood, you don't need extra sauce or seasoning to taste its freshness and tenderness. Every mouthful is pleasant.

A special curated Burpple menu when using Burpple Beyond deal. The set consists of 2 choices of don, 4 pieces of yakitori, 2 miso soups, and 2 refillable cups of hot/cold Japanese green tea. If you pick the cooked don, you will get an additional ikura chawanmushi.

Tora-Kaisen San (Regular) ($19.90)
A moreish bowl of vinegared rice, seasoned with furikake, then decorated with chopped tuna, salmon, hamachi, tako, tobiko, ikura, tamago, and cucumber. The rice has the right sweetness, citrusness, and umaminess. Paired with the chopped seafood, you don't need extra sauce or seasoning to taste its freshness and tenderness. Every mouthful is pleasant.

Saba Teriyaki Don ($12.90)
Smoky charred saba, mentaiyaki tamago, and tobiko onsen egg over a bowl of steaming hot pearl rice sprinkled with furikake. The chewy saba fish is charred nicely to give a hearty smokiness without being overly burnt, and the teriyaki sauce adds extra depth of flavour. The mentaiyaki tamago carries a hint of sweetness, while the mentaiko adds umaminess and savouriness. Remember to mix the onsen egg with the rice before eating to enjoy a creamy, delicious bowl of rice.

Ikura Chawanmushi ($5.90)
Smooth, wobbly egg custard with various ingredients, topped with ikura. It's really smooth.

Yakitori (4 pcs for $4.90)
Succulent grilled chicken skewers glazed with a heavy, sweet, savoury yakitori sauce. Every bite is sure to make your mouth dirty with the sauce while you savour the tenderness of the meat.

Thank you @tora_san.sg for hosting and @burpple for arranging.

Music Credit: "Lily" - Yuhei Komatsu
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🚩Tora-San @ CentrePoint Orchard, 176 Orchard Rd, 03-44 CENTREPOINT, Singapore 238843
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#mehmehfoodventure #mehlicious #tastisfying #foodie #sgfoodie #sgfoodblogger #foodblogger #foodblog #foodcoma #Burppluencer #burpple #burpplesg #burpplebeyond #sgfood #foodsg #eatmoresg #foodinsing #sgeats #japanesecuisine #oishii #ηΎŽε‘³γ—γ„ #torasan #donburi #chirashi #θ™Žε #torakaisensan #sabateriyakidon #yakitori #chawanmushi

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