Ten Tenths

Siobak is good. Clean tasting light airy crunchy skin, lean pork was tender enuf

Char siew is very different from their picture. The pepper glaze isn't too weird but fundamentally it's just nowhere near good enough, since it's so lean there's no melt in your mouth character, nor any crisp

Chili sauce was quite good, it's got a fruitiness to it without much heat

Verdict:
If you must come, come before 1130 and get the siobak with coffee. Otherwise don't bother travelling for this

PSA come before 12pm. During lunch rush they are completely filled, meanwhile at 1130 there's not a single person in the queue

Food:
Meh. Tender ckn w a generic sweet sour sauce. Ckn had no crisp at all

Rice was ok, very tiny grains. Achar was ok as well, egg wasn't marinated much at all

This is definitely not worth getting here

Oh wow their coffee is excellent

A very unique version, the complex and slightly acidic coffee foam was made with frothed sugar which gives it its thickness(the combination was balanced, it's not particularly sweet). It's so thick it reminded me of egg coffee in Hanoi and I tot they added eggs at first

The milk was full cream milk and it was absolutely indulgent

The combination was lovely. For an artisanal piece like this the price was more than reasonable

Must try if you're here

National Day Special 1-8 Aug 2023: $8.90 rice bowls (usual $9.90)

Drink: Honey Lemon 凍檸蜜 $2.50

Ten Tenths also serves a really good har cheong gai rice bowl.

It's really hard to resist their crispy fried chicken skin and juicy, tender chicken meat that is well marinated with the prawn paste. What's better is that they serve their har cheong gai chicken on top of fragrant and savoury 油饭.

I personally recommend drizzling their awesome homemade garlic chilli for maximum enjoyment!

For those who prefer their Cantonese roast meats traditional, you will probably enjoy Ten Tenths' siew yok.

Their siew yok has a shattering crisp crackling and the meat is well marinated. You definitely cannot go wrong with this!