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香辣虾意大利面 Spicy Prawn Spaghetti (S$8.50)
Braised Lamb Shank 卤羊小腿 (S$25)
Served with mashed potatoes 土豆泥 and vegetables.
The lamb shank was fork tender. There was no gamey taste.
BBQ Pork Ribs 炸排骨 (S$14)
Served with 2 sides which selected Sweet Corn 玉米粒 and Garden Salad 蔬菜沙拉.
The pork rib was so very tender that the bones can be pulled out easily. Meat was very flavourful too.
Fried Chicken Wing 炸鸡翅
Very old school taste.
[Ang Mo Kio, Singapore 🇸🇬]
This stall originally was the western food stall in Science Park I food court. After COVID, it expanded to another stall in Ubi. Recently the owner opened this new stall in Ang Mo Kio after closing the other 2 outlets. Besides its well known western food, it also offered Fried Hokkien Mee.
炸福建面 Fried Hokkien Mee (S$10)
Lots of crispy pork lards! Wet version. Very flavourful!
S. Park Kitchen @rysparkfoods
Address 🛖 : First CoffeeShop, Blk 107 Ang Mo Kio Ave 4, # 01-138, Singapore 🇸🇬 560107
Open 🕰️ : Tue - Sun : 11.30am - 9pm
MRT 🚇 : Mayflower (TE6)
