Pang Zi Durian

- Combination of plum and lemon was refreshingly sour which I liked, balanced with sweetness from white peach!

- Made with lychee, orange and lemon 🍋
- Less sour with a slight floral lavender aftertaste.

- Similar to a cream puff exterior, bun was crunchy with a crackling cookie layer!
- 𝙋𝙞𝙣𝙚𝙖𝙥𝙥𝙡𝙚 𝙩𝙖𝙧𝙩 (𝙥𝙧𝙚𝙢𝙞𝙪𝙢 +$1): Buttery and slightly tart, mixed with real pineapple paste that was fibrous 🍍

- 𝙎𝙩𝙧𝙖𝙬𝙗𝙚𝙧𝙧𝙮 𝙘𝙝𝙚𝙚𝙨𝙚𝙘𝙖𝙠𝙚 (𝙥𝙧𝙚𝙢𝙞𝙪𝙢 +$1): Tangy with strawberry bits, my fav amongst the 3!
- 𝙁𝙚𝙧𝙧𝙚𝙧𝙤 𝙧𝙤𝙘𝙝𝙚𝙧 (𝙥𝙧𝙚𝙢𝙞𝙪𝙢 +$1): Rich taste of hazelnut milk chocolate, my friend’s fav 🍫

𝙒𝙖𝙛𝙛𝙡𝙚 ($5.80)
- Texture was crispy on the outside with a light and cakey middle, my friend claimed as one of the best he has tried 🧇

7/10! pricey premium flavour $4.50

try the durian products instead

𝗣𝗮𝗻𝗱𝗮𝗻 𝗪𝗮𝗳𝗳𝗹𝗲𝘀 ($6.00): The four quadrants of the waffle, together with a mini ice-cream cone, were arranged like a Christmas tree for a more festive feel. The waffle was the chewy type, but I personally prefer crispy ones.

The two scoops of gelato (add on at extra cost) we chose were excellent as well. The 𝗛𝗼𝘂𝗷𝗶𝗰𝗵𝗮 had a strong earthy flavour while the 𝗫𝗺𝗮𝘀 𝗡𝗶𝗴𝗵𝘁 (Belgian chocolate with salted caramel sauce) was a crowd pleaser.

Durian lovers, don’t wait! Visit Pang Zi Durian today!