One Ocean Seafood 天翼海鲜 (Mandai)

Great place for zi char if you're in that area. The blueberry pork blew our minds, and tofu was on point

Hearty zi char dishes in unpretentious setting. It's abit of a drive out but worth it if you're in the area. We enjoyed the curry fishhead pictured here.

i was expecting fried chicken but turns out to be chicken shrimp paste fish cake kinda texture and only got 2 real chicken wing lol! the rest of the food here is good

One ocean seafood have one of the best salted egg 🍤 During CNY, there are only set menu, couldnt try other highly raved dish. 👍🏻3.5/5
✔️ this place is very inaccessible, hence i will only visit there for occasional, like once a year kind.
📍 Nearest MRT: Yew Tee/Kranji

This salted egg prawn is unlike the others that's just prawns with salted egg sauce. The prawns are encrusted in salted egg cereal and fried. You get the best of both worlds. They actually give you an option of shelled or de-shelled prawns. Why would anyone order shelled prawns?!

Salted Egg Golden Flake Prawns (咸蛋金薯虾球, $25) which is absolute heaven to a lover of both salted eggs and prawns. The savoury flavour of the rich mashed potato coating is just right – neither too strong nor too weak, while the prawns are marvellously fresh and very tender. Here's a photo of salted egg golden flake prawns. Read more: http://www.misstamchiak.com/one-ocean-seafood-restaurant-singapores-favourite-zhi-char-dishes-get-a-unique-makeover/