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The price is not expensive but there is slightly over cooked overall the taste is alright
Must order as this is one of their signature dishes.. crispy and taste and it is not expensive.. MYR 32 only
Nothing special but overall it is nice
Not too sweet but if a little more sour will be even better
Hold the phone, because this dish is Sibeh Good Lah! The kitchen doesn't mess around – they've thrown in all the ingredients and created a boozy bowl of chicken that's all flavour, no apologies. Every spoonful is full of rice wine magic, and you'll be enjoying every sip!
Say hello to herbal heaven! Tender pork ribs take a dip in a soul-soothing broth that's like a cozy hug on a chilly day. And don't forget the Dough Fritter (RM 2) – that crispy, doughy delight takes a soak in the broth, turning into an extra treat that's practically a flavour sponge!
Prepare for a flavour explosion! This dish is like a dance party in your mouth – catfish meat, stir-fried in a dark soya sauce concoction that's so thick, it's practically the definition of "rich and saucy." The fish? Soft and tender, like a pillow made of deliciousness!
What an absolute feast for the senses! 🍲🤤
Signature Claypot Catfish (from RM 15) 😋
Prepare for a flavour explosion! This dish is like a dance party in your mouth – catfish meat, stir-fried in a dark soya sauce concoction that's so thick, it's practically the definition of "rich and saucy." The fish? Soft and tender, like a pillow made of deliciousness!
Bak Kut Teh (from RM 16) 😍
Say hello to herbal heaven! Tender pork ribs take a dip in a soul-soothing broth that's like a cozy hug on a chilly day. And don't forget the Dough Fritter (RM 2) – that crispy, doughy delight takes a soak in the broth, turning into an extra treat that's practically a flavour sponge!
Rice Wine Chicken (from RM 15) 😘
Hold the phone, because this dish is Sibeh Good Lah! The kitchen doesn't mess around – they've thrown in all the ingredients and created a boozy bowl of chicken that's all flavour, no apologies. Every spoonful is full of rice wine magic, and you'll be enjoying every sip!
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🚩Restaurant How Inn (Catfish King) 泥鳅王, 1, Jalan Dedap 6, Johor Jaya, 81100 Johor Bahru, Johor, Malaysia
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Let's enjoy this beautiful scene of dim sum stacking.
大家早晨！
Morning dim sum hits different, especially the homemade kind where you are spolit by the number of choices as everything looks good.
You just want to fill your belly with all these lovely vibrant sight of different colour dim sum. Hehe.
Since we gonna have a long day of eating, so we have less food here to save some stomach space for later.
What we had,
Prawn Chee Cheong Fun(RM 7)
Char Siew Chee Cheong Fun(RM 6.50)
Freshly handmade upon order using traditional way. The rice roll had a starchy and chewy texture. The soy sauce pairing is nice and the sambal is fiery. The char siew filling like quite little and give a hint sweetness while the prawn one give extra tenderness.
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Glutinous Rice Chicken(RM 5.50)😋
YUM! One of the best Loh Mai Kai I had. Steamed to perfection. Moist, chewy glutinous rice over a base of glistening, savoury & saucey filling of succulent chicken meat, chinese sausage and shiitake mushroom. The sauce is really good and give most of its flavour to boost this dish.
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Dim Sum pricing
Small item(RM 6)
Big item(RM 6.30)
Don't ask me which is the big or small items cause I don't know. We had the staple like Har Gow & Siew Mai and randomly picked the other two which were Tofu with Meat Topping and Chive Siew Mai.
Dim sum were generally good.
Har Gow is awesome! Thick but smooth skin. The skin easy to split off from the big tender prawn meat. The mouthfeel on point.
Siew Mai, on the other hand, was mehhhh. Standard not really there but the Chive Siew Mai was much better although the appearance very green.
Tofu with meat topping was like a comforting piece of dim sum that give a home feeling. Wobbly tofu with savoury meaty meat.
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🚩Gui Yuan Restaurant, 27, Jalan Dedap 8, Johor Jaya, 81100 Johor Bahru, Johor, Malaysia
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Avoid their pre packed nasi Lemak at all cost, it's aweful
