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Not the typical Foochow Red colour style you might have in your mind. This Klang version uses another type of Chinese wine and served it in a soup. The booziness con9firm make you drunk after eating.
Distinct and sharp winey taste that will sting you with a memorable experience. Ultra fine thin silky mee suah, mushroom, bok choy, shallot, egg, and chewy tender meat all in the bowl of boozy soup.
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🚩Melawis Mee Hun Kuey, 21, Lintang Gangsa, Jalan Melawis, 41200 Klang, Selangor, Malaysia
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