Reviews

Went for dinner at Market Bistro on a weekday evening and had good food and service! Had the truffle & parmesan cream pasta, the ribeye, and the NY cheesecake but my personal favourite was the baby squid fritters & the sauce it came with!

Went to Paradise Pizza to try their pizzas and enjoyed their sourdough style crust! We had their fried burrata to start and got their wagyu bolognese pasta and bismarck blanc pizza as mains! My personal favourite was the bismarck blanc pizza as the white sauce and crispy bacon went well with the chewy dough.

Fast service and very flavourful prawn broth without being too overpowering, I liked that the ingredients you pick for the DIY prawn noodles were served in a claypot so you always had hot soup throughout your meal! The sotong you tiao is also a must-try side dish!