Steak

The dinner I had at Paradise Pizza was amazing!! We were served by Jo who was incredibly attentive to all of our requests. She recommended us to get the Fried Burrata, Mentaiko Butter Lemon Pasta and Assam Pizza.

Fried burrata was very delicious, not too heavy on the oil and cheese was very oozy. Mentaiko pasta was super unexpected, tangy, salty, and very rich with umami flavours. Assam pizza was just the right amount of spice, with Asian favourites like the tastes of ginger, lemongrass etc. We had tiramisu dessert to end the night, very indulgent and sinful :)

I tried the Taro Yogurt with Boba and I really enjoyed the sweetness that came with the pearls! The taro was nicely blended and had a very nice consistency, it wasn’t too thick neither too watery. It’s a hearty drink to pair with your meal and guaranteed to leave you feeling full.

I also tried the Mango Yogurt drink and it was surprisingly refreshing with the yogurt! Not too sweet neither it was too sour. It had a nice creamy texture and was pretty filling to the touch. You can never go wrong with mango paired drinks!!

Ordered 4 Nyonya and 4 Hokkien Dumplings and it was so enjoyable, my whole family and I really loved them! The rice was tender and sticky but not gelat, the meat in the Nyonya dumplings was savoury with that sweet umami flavour, and the salted egg yolk in the Hokkien dumplings was so delicious (and not too salty/overly eggy). I enjoyed the kueh salat cake as well, not the usual kind you can find outside! The Pandan top was deliciously sweet and the rice really helped balance it out! Overall, 5/5 experience, and the packaging was so beautiful too!

Super flavourful food! Loved the shabu and prawn here, not too fatty, but super rich in seafood umami flavour. It’s not overly spicy as well which is good, since you won’t feel your mouth burning. I really enjoyed the kuay teow as well. Springy and chewy!

Had an amazing dinner at Meat N' Chill • Steak N' Ribs Restaurant tonight! We ordered the beef striploin, honey mustard pork ribs, and some sides.

The steak was well cooked and extremely juicy, packed with flavours! I love the red wine combination as it elevates the meat to another level. Plus, it’s affordable ($22).

Special shout out to the pork ribs, it was tender and practically falling off the bone. Smoky and salty, and not too sweet (which is good)!

Fries were especially crispy and yummy. Will return 👍