good food πŸ˜‹

good food πŸ˜‹

Featuring Shukuu Izakaya & Sake Bar, Zhup Zhup, Meadesmoore (Raffles Place), Tan Ser Seng Herbs Restaurant, Market Bistro + Elixir Coffee Stand, One Prawn & Co, Gunther's, Ingleside, Gu Zao Ren Seafood Taiwan Porridge (Changi Road), Elixir Coffee and Wine
Aubree W
Aubree W

we took a while to locate it as this restaurant is tucked in a small area near Maxwell food centre together with a few other restaurants. we ordered a lunch set and some ala carte items to try - we loved the pao fan and all the dim sum dishes! they also have a wide variety of steamed, fried and pan fried dim sum dishes. a great place for lunch :-)

There is a good variety of healthy bowls and protein options in Salmon Warrior’s menu - from salmon to chicken to beef. You can also choose from udon soba and regular rice! We absolutely loved the salmon trio - with 3 types of sauces! This also provides a huge portion of salmon for anyone looking for that protein fix.

one of the best dining experiences we’ve had thus far! the ambience, food and service combined were top notch. both the korean bbq (pork set) and cooked food options were ordered were amazing. this is unlike your usual kbbq - it’s an elevated experience where the smoke, smell doesn’t overwhelm your dining experience. it’s hard for us to pick a favourite but do try the potato cheese jeon! bbq set comes with the soup as well, which tastes authentic and it’s packed full of ingredients.

a great place for occasions; we’ll be back! (we did not try their alcohol options but it looks good too!)

we enjoyed our meal and time spent at this restaurant. this spot brings you back to Japan, eating at a cosy izakaya 😌 the grilled pork collar, miso cod, oden and cabbage rolled meat dishes were amazing and well executed! will definitely be back soon.

took a while to find the place as it’s located on the second floor. when we went in the vibes and ambience created a very comfortable space for our dining. for our main course, we had the pork and beef which were very tender and cooked to our liking! the salad and dessert rounded up the meal perfectly too.

We chanced upon this porridge place and found out that it is actually also a zi char place, except it serves sweet potato porridge to go with your dishes (rice is an option as well). You would also be happy to find out the rice/porridge are free flow!

There was a variety of different dishes to choose from, ranging from vegetables/tofu, fish, prawns, sotong to rice/noodles and soup. Feel free to take your pick as all the dishes we ordered were of good zi char standard. Will recommend friends & family!

nice and cosy restaurant situated in the CBD area, which makes it perfect for dinners and weekdays!

we liked the baby squid and the tiramisu. did not manage to try all the mains but it’s good too!

One prawn & co is the ultimate food heaven for seafood lovers! being one myself, I liked the selection of dishes available.

We ordered a few dishes across the Bites, Smalls & Hearth categories and 1 dessert to end the night. Note that some items that we wanted to try were unavailable when ordering. Nevertheless, we had some of the best grilled dishes - prawns, octopus, salmon. Seated on the counter seats, we were able to watch the preparation of the food by the chefs.

Overall, recommended and we would be keen to be back to try the other prawns dishes etc.

We dropped by Paradise Pizza, which is nestled in a peaceful area around holland village, and had an appetizer, pizza, pasta and dessert.

The pizza was like a carbonara on pizza, interesting but delicious. Burrata was amazing. The tiramisu also ended our night on high! Overall, we enjoyed all the food served, and the ambience made us comfortable. The servers were nice and friendly as well.

We dropped by on a weekday evening and ordered the seafood pao fan, prawn mee, a tasting platter for the ngoh hiang and a drink.

We both liked the pao fan the most, as the portion was big and the claypot kept the soup consistently hot. Ingredients were generous too. Ngoh Hiang was also delicious and paired well with the rice.

Ingleside offers set menus for lunch and dinner, so we came during lunch on a weekday which was cosy and quiet. We had both the chicken (replacing duck) leg and wagyu for our mains, accompanied by the mushroom and asparagus entree. The restaurant also offers bread before the entree, paired with their in-house miso butter.

All the food from start to end was delicious and the staff kindly explained each dish before serving, and took care of us throughout. Great experience overall!

This restaurant is truly a must go if you are a herbal soup lover! We dropped by during dinner on a weekday and it was packed.

We had both chicken soups, tofu and prawn rolls for sides paired with fragrant yam rice and drinks. We really enjoyed the soup and the chicken portion was huge too. Overall, the soup, dishes and service were good. We will come back for more!

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