Great Food

Great Food

Featuring Shukuu Izakaya & Sake Bar, Meat N' Chill, Masizzim (313@Somerset), Meadesmoore (Raffles Place), Kucina Italian Restaurant (KINEX), The Drunken Poet, Hey! I Am Yogost (City Square Mall)
Raiant Sim
Raiant Sim

got myself a Strawberry Lemon Yo-Tea and their signature purple rice yoghurt drink and was very happy with both! the strawberry lemon tea was very refreshing and fun to drink with many chunks of strawberry. the purple rice drink was thick, but not too much that it got too jelat. overall, really enjoyed!

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Wonderful dinner at drunken poet! the owner was super friendly and made sure that we were comfortable, and service was very prompt. had the baby back ribs and shepard's pie, both of which were amazing! ribs were incredibly tender and the meat fell right off the bone, while the pie was just.... no words can describe it! definitely recommend this bar and will be returning again!

had a lovely dining experience at masizzim last week! ordered the beef stew, which came with plenty of meat and other ingredients. my only regret is that I did not get it with rice, which would have gone so well with the soup :-(

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Had the Signature Bourbon Ribs and Texas Style Beef Back Ribs, and they were certainly a treat! The Bourbon Ribs were almost falling off the bone and incredibly tender, and the seasoning was also delicious and generously slathered on. The Beef Back Ribs were interesting, as it was my first time trying any sort of beef ribs. Paired with a good traditional BBQ sauce, it was certainly an interesting new experience. Overall, a good experience and cosy environment I would definitely revisit!

Ordered the Tenderloin steak. It was nicely cooked and well seasoned, definitely worth its price. Definitely would visit again!

I ordered a selection of charcoal skewers (chicken thigh, pork collar and beef skirt), which were the first dishes to arrive! The skewers were cooked well and had a distinct smokey aroma.

The Eton Mess was a beautiful dessert that blew me away with a variety of flavours and textures. It was not overly sweet, with the edible flowers and tart raspberries providing alternative flavours with every bite. The little meringues gave a little bit of crunch in every spoonful, and this is a dessert I will not forget.

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