Fav Desserts

Coming from France I can say that this is a Bakery i will come back very soon.
They have a large choice of viennoiseries, and they are very similar from what we can find in Good bakeries in France. I tasted the Kouign aman, the puff pastry was perfect: smells good butter and crispy.
Perfect place for a tea time or a quick lunch. They have very good sandwiches made with different type of bread.
The price is correct.

Halfway to the weekend... (cupcakes make it easier) 😝 •
•
•
#happyfood #happythoughts #comfortfood #humpday #cupcakes #eatnonstop #singaporeeats #singaporefoodie #kosyeatssg #fatdieme #sweeteats #dessert #burpple

Been a recurring customer of Le Cafe since I bought my first box of Bean Curd Tarts (8 for $10) about 2 years ago, and what I absolutely love about them (other than the tarts of course) is the consistency in their products. Bean curd is smooth and light, w subtle soya flavor (like classic tau huey) goes well w the buttery, fragrant tart base that crumbles and melts in your mouth w each bite. STEP ASIDE YOU LAVA CHEESE/SALTED EGG TARTS!!! Old is gold. Highly recommend this for gatherings/occasional treat for friends or family! P/s: do call in before making a trip down to make sure the tarts are still available!

Helmed by Les Amis Restaurant's pastry chef and Asia's Best Pastry Chef 2016 Cheryl Koh, Tarte is a crowd favourite pastry shop in town. You'll find no fancy, over-the-top decorations here, just "the best version of the simplest desserts". There are two tart sizes available, with seasonal flavours appearing occasionally. If you know the particular flavour the birthday girl or boy wants, call ahead to pre-order a large tart ($38 for 16cm). If not, order a good array of the smaller tarts ($9 for 8cm) to share. Go for the best-selling Pistachio ($9) — velvety smooth, creamy filling full of nutty goodness encased in a thin but sturdy buttery tart shell, with a garnish of crushed pistachios. Also look out for the seasonal tarts like the Tasmanian Cherry, Alphonso Mango and the luscious Passionfruit. If you're planning to swing by for a particular flavour, though, it's worth calling ahead, as they run out pretty quickly.
*38cm tarts have to be ordered two days in advance
Photo by Burpple Tastemaker Nobelle Liew