Membership Has Its Privileges

Well-coated in moreish XO chilli sauce, every strand of al-dente noodles was bursting with spicy umami. The deep-fried soft shell crab was decent enough, but could have definitely done without the gloopy and bland salted egg sauce.

Taste: 3/5

A popular choice at this family swimming club, what you get is a large fillet of breaded fish on a bed of fries, a side salad with thousand island dressing and an overly sweet tartar sauce. Very average overall and tastes like any other western hawker stall version, but probably still a nostalgic dish for many patrons here.

Taste: 3/5

Surprisingly good Greek Salad, with heaps of feta cubes, black olives and sunflower seeds. Request for the dressing on the side to add to your own taste.

Taste: 3.5/5

Plump whole scallops in the shell and bacon are smothered in a creamy sambal sauce then oven baked till juicy, sweet and tender. The sauce attains a deliciously charred finish and the whole affair is tasty as hell especially when washed down with a beer.