My Favourite Indian

The MUST HAVE dish at this place will definitely be the butter Marsala chicken. (Picture: metal bowl with white designs on it) Though the portion is miserably small for the price, the sweetness and smoothness of the gravy together with the melt in your mouth tender chicken, is worth the hole in your pocket. What's better is that it opens 24/7. However, I was sorely disappointed with the prata. It was hard to tear due to its apparent lack of crispiness and if you order a prata with filling inside, be prepared to only taste the filling when you get to the centre of the prata.

Not your regular cheese or egg prata choice but you definitely won't regret choosing milky prata! ($3) This place is famous for the crispiness of the prata, which never disappoints. Inside, the sweetness of the milk will inevitably bring a smile to your face. Eating this sweet prata with curry may seem like an odd combination at first, but still, do try it! It's weird, but in a nice kind of way.