Going Mexican 🌽

Instead of having the usual cafe eggs Benedict or big breakfast etc, this colourful restaurant serves up brunch during the weekends. I had the sweet corn fritters with guacamole, free range eggs and sour cream while my friend had the Super Racheros, which consists of corn tortilla with eggs, bacon, ham, tomato salsa and cheese. We also had their super smoothies, and boy are they really superb and healthy too! I enjoyed the pear and rhubarb one, a slightly unusual pairing which flavours are robust and slightly sour, yum! After which, we had their Super Churros (not pictured) and I kid you not, they're one of the best I've tasted- light and fluffy without the greasy aftertaste. I've tried the dinner menu before and their selections are delicious! I'll be back for more salsa! 💃