Western Food

Western Food

Featuring Boufe Boutique Cafe (Tanglin), Marché Mövenpick (313@Somerset), Hambaobao, Ah Bong's Italian (Tiong Bahru), The Wicked Garlic (International Plaza), Tony Roma's (Suntec City), Charlie Brown Cafe (Cineleisure), Little Hiro, Ah Dong Teh House, The Manhattan Fish Market (Hougang Mall)
Foodie Queen
Foodie Queen

Salted egg crayfish pasta was unique and tasted okay! Loved the magical drink which changed colour from blue to purple and the milky way cake!!! Super pretty 😍 #BurppleXChope

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You really don't need to spend a bomb on seriously good Italian pasta. The Wicked Garlic's Aglio Olio is very much raved about, and costs a mere $5.70 on its own! But of course, you'd want to add some prawns (+$6), mushrooms (+$1), or even some bacon (+$1). Even then, it makes up to be a more than decent pocket-friendly meal. Nicely put by Tastemaker Shawn Loh, 'Amazingly wok hei prawns, and wickedly value for money. It's the PSLE top student of aglio olios seriously, why it doesn't have its own Brands Essence of Chicken endorsement deal is beyond me.' Their Carbonara ($8.70) is superb as well!

Located in Beauty World Food Centre is Hambaobao, a burger stall keeping things simple with only 5 items on their menu: Classic Beef, Broiled Dory Fish, Spiced Pulled Pork, Crispy Pork Belly and Ayam Buah Keluak. For wasabi lovers, go for the pork belly burger ($4.50), which is broiled without any oil, leaving the skin crispy and the meat tender, and completed with a good hit of wasabi mayo. For something extremely unique, opt for the Ayam Buah Keluak ($5) — a good play on classic Peranakan flavours. With burgers ranging from only $4.50-5 and only an additional $1 for a side of handcut fries, don't hesitate to support these passionate young hawkers!

Sometimes all you need is a plate of comforting, downright delicious pasta. Enter Ah Bong's Italian, helmed by the affable Chef Chris, which caters to that very need by serving a range of fantastic pastas right out of a humble coffeeshop stall in Tiong Bahru Estate — for just seven bucks a plate. Choose anything that suits your fancy, from the dead-simple Bolognese, to the Birthday Pasta — a magical combination of broccoli, cream and bacon. End off with a unique dessert of the day, which sees delightful creations like Earl Grey Crème Brûlée, and wash it all down with a kopi-o from the uncle next door! There are limited portions available each day, so head down early.

Best Pork Ribs in Singapore! Pork Ribs served were tender and juicy! Totally nor hard at all unlike others~

Unique taste where ramen replaces burger! Quite ex I guess but worth the try!!

The food is quite nice and the designs are so cute!! Decorated quite nicely but it's very stuffy as if the aircon is not working. But not bad in all!!

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Taste of the pasta was so-so only but what attracted me the most was actually the sambal. But overall not bad for a food court!

Really love the garlic herb sauce, it complements the fish really well! Their rice is heavenly as well! Must try!

The best rosti I've tried in Singapore and the sour cream that comes with it is just yummy!! It goes really well together with the rosti! 😋 They also have set lunch which changes everyday (e.g. rosti with salmon and baked pasta with smoked duck).

Almost everything I've tried from there is nice and more importantly, it's cheap! The xo fried carrot cake is just delicious and they have western food too! Love the cheesy pork chop! Thumbs up!

The unique thing about this is that it comes in a box! The one I tried was not bad, it was really creamy but there was only a little bit of chicken. :( and there are only 2 tables there for ppl to sit so it's easy to take away if you want to!

On the hunt for good food 😋

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