This is a brined Chicken joint that is accompanied by Siracha Mayo on the side. Love it, you can taste the tenderness of the meat and how juicy it is.
Cracking at the slightest when you gently tap it with your preferred utensil, this Crème Brûlée is has a airy vanilla custard to die for!
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The dish was great. I’m not too keen on seafood, but this was tasty and the bread was amazing!
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We are indulging in the most beautiful and decadent artisanal eclairs at their tea party.