Typically served as a round, enclosed puff, but looks like this orgasmic mess when quartered. Oh me oh my, look at all dat cheeeeeeeezzzeeee.
Deep-fried potato. Toothsome pulled pork. Melted mozzarella. Do I really need to explain why I will be back for more?
This handmade tagliatelle pasta tasted strangely like a bowl of meepok, only with a much heftier price tag. The amount of olive oil and garlic used were generous, but left a strange aftertaste that stayed in your mouth for a couple of hours. The prawns were fairly succulent, but nothing much worth remembering.
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Level 3 Burppler · 5 Reviews