Desserts

Green Tea and Green Mint Ice Cream Cone.

Japanese inspired french pastry? Why yes, please! With over 20 years of Japanese baking experience, Chef Yamashita gets his inspiration from flowers. "Flor", pronounced in Japanese as "fu-ro-ru", means "flower". Every cake is almost like an art piece, full of color and vibrant but balanced flavor- perfect for a special occasion. If you're looking for a bite of heaven on-the-go, grab their ice cheese tartlets in any flavor you please, cos they're so.damn.good.

Opened by the gutsy/ gorgeous Zenn Eng, Cake Spade brings something fresh to the cake scene we didn't know we were missing. Her tofu cheesecakes are genius, light and creamy at the same time, appealing even to those who don't like cheese or tofu (well, they don't actually contain tofu, it refers to the texture). The strawberry is popular, but the peach makes you come back for more. What Zenn has really achieved with her cakes is great balance. Check out this industrial-chic space for yourself, and get a few slices to share.

Known for their gorgeous HUGE cakes, The Fabulous Baker Boy is simply fabulous. Dig into their sinfully rich, chocolate covered Red Velvet cake with a cup of coffee. Set in The Foothills, it's a nice place to relax with a couple of friends on a lazy afternoon. We suggest that you share a few slices, but hey, sometimes it's alright to be selfish.

Located within The Little Drom Store, Kki can be easily missed if you're heading there for the first time. With only a few seats available, just a handful will be able to dine in the charmingly quirky interior. Savor these gorgeous creations slowly, and take notice of how carefully and beautifully crafted they are, even on the inside! We love the ever-classy Antoinette, bursting with creamy white chocolate mousse paired with mango.

Translated as "the Tiramisu workshop", this new kid on the block is a strong contender for serving up the best Tiramisu in Singapore. Crowd favourites are the Classico, gorgeously light and aromatic, as well as the Dark Cherry, great for those who love intense liquer and cognac notes. To make the experience complete, you can enjoy a beautifully made cup of coffee along with your tiramisu. It might interest you to know that the coffee used in the tiramisu is pulled from Liberty beans!

Known for their gorgeous HUGE cakes, The Fabulous Baker Boy is simply fabulous. Dig into their sinfully rich, chocolate covered Red Velvet cake with a cup of coffee. Set in The Foothills, it's a nice place to relax with a couple of friends on a lazy afternoon. We suggest that you share a few slices, but hey, sometimes it's alright to be selfish.