I-am-gonna-try-this

I-am-gonna-try-this

Featuring Spathe Public House, Brasserie Les Saveurs (The St. Regis Singapore), L鈥橢ntrec么te The French Brasserie (Suntec City, Spuds & Aprons, Lower East Side, Marugoto Shokudou
Nicholas Goh
Nicholas Goh

Boston lobster flamed with cognac, mushroom bechamel sauce and gratinee gruyere

1 Like

Wagyu Beef Steak. This is an off-the-menu special that the chefs decided to whip up specially for our tasting - loved the addition of rock salt on the side. #wagyu #beef #steak #salt #meat #foodporn #sgfood #ilovemyjob

2 Likes

Medium rare goodness. Sauce works extremely well with the free flow fries. Steak & fries at just $30.

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