[CLOSED] Fynn's

Opened by the folks behind Cicheti, this casual bistro in South Beach is ideal for meals with loved ones (furkids included). Order their creamy and crispy Mushroom Gnocchi ($23), a side of crunchy Caramelised Brussel Sprouts ($10) and sous-vide Pollo with Couscous ($26) for a hearty meal. Sweet-tooths should go for the Banana Hotcakes ($21) that's best shared. Psst. The outdoor seating is sheltered, so you and your pooches can stay cool in the heat!
Photo by Burppler Alicia Ng

First time at Fynn’s and didn’t expect to see this Thai inspired dish on the brunch menu. You’ve got this funky pork belly slabs on a bed of glass noods, crispy rice crackers, sprouts and coriander. Toss it all up in that umami packed nam jim sauce and it’s just super delishhhh!

A casual bistro that serves up decent dishes with great service and wont break your wallet. From top to bottom we had mushroom gnocchi $23 caramelised brussel sprouts(yummy!) $10 and pollo with couscous $26
Gnocchi was crispy on the outside and creamy like inside which i found delicious and the sousvide chicken was cooked to near perfection. The game changer was the brussel sprouts which were crunchy with the right amount of sweet and tangy.
Ended our meal with their banana bread and coffee
Total damage $87.. worthy even without a deal

Quite average - fries were very crispy almost like they had a hard crust, the cheese topping was a nice touch.

Love brussel sprouts and this one was good, but a tad too sweet with the vinaigrette sauce so one can get abit tired of the taste after a while. The flavour could be lightened or needed abit more depth. We couldn't finish it.

It had a combination of textures and flavours and it tasted really healthy too! The serving was generous and more filling than expected. Recommended!