So, I was on Dayre one day and saw a Dayrean raving about the food in DBRJ and ofc I had to visit haha. From outside, the restaurant looks unassuming and I probably wouldn't take a second look at it if not for the recommendation.

We ordered a total of 6 dishes there, namely green bean glass noodles, salted egg pumpkin, pork and leek boiled dumplings, sweet and sour fish, tomato fried egg and fried beancurd skin strips. I must say, the food there was really nice and the price was pretty decent given the large portions. We spent $64 for the above 6 dishes with 3 bowls of rice and drinks for 5 people.

The nicest dishes to me were the green bean glass noodles and the sweet and sour fish. The glass noodles are much like the kind you can find in the Korean andong jimdak, and tasted really chewy and tasty. The cucumber and slight sourness of the dish was very appetising to me. Similarly, the sweet and sour fish tasted like tangsuyuk which I tried in Korea but even better?! I liked how it was soft and crispy. Special mention also goes to the fried beancurd skin which was surprisingly savoury and soupish.

In all, I utterly enjoyed my meal :) but oh ya, the restaurant was a little noisy and do make a reservation before going down too.