We tried almost all the bowls on the menu and our top favourites are:
Noka ($14, not in the photo) with unbelievably tender braised beef cheeks, Korean bean sprouts, mixed nuts, semi-dried tomatoes and onsen egg
Kaisen ($16) with super plump scallops and mussels with lemon butter sauce, mixed mushrooms and carrots
Genki ($16) perfect for unagi lovers, with superb pickled beets, bean sprouts, roasted pumpkin and onsen egg

Note that the prices do not include the base yet.
Add $2 for Ninja Rice (a mix of Japanese and brown rice), orzo (rice-shaped pasta) or garden greens, or $3 for quinoa.

While I’d rather go to Grain Traders for the tuna tataki/pulled pork/salmon fillet (and their generous bowls in general) and Aloha Poké for the salmon poké the more unique proteins mentioned are worth a visit.