Part of the Autumn Abundance brunch trolley. Food is served course by course, and at the end, you may request for extra servings. It's more like a meal at chef Anthony Yeoh's home than a buffet. He personally served many of the dishes, explaining them at each table. I was impressed. On paper this dish is easy to like. Shredded duck, runny egg, chopped potato, fried onion, duck fat. But it's sorta jelak and monotonous lor.