Chef @akane.eno made this wonderful creation for us. Monaka lightly toasted and filled with anko (azuki), topped with Japanese strawberries and hojicha pudding (roasted tea). Both were so oishii that I couldn't decide which I loved more! May I have more please? Totally loved this #desserts #monaka #hojichapudding #azukibeans #omakase #japanesecuisine #finedining #sushikimurasg #palaisrenaissance #orchard #burpple #burpplesg #sgig #sg #bscc_japanesesg