Specialist RΓΆsti shop dishing out generous portions of thick, shredded potato lightly crisp on the outside with soft lightly buttery interior. DIY your own with 1 main, 2 sides, and a sauce.

They’ve released two unique local-inspired combinations - 𝐏𝐨𝐫𝐀 π‘πžπ§ππšπ§π  and π‚π‘π’πœπ€πžπ§ π’πšπ­πšπ²! The former had a flavourful mix of spices with a cheesy finish. Personally preferred the thick and succulent chargrilled chicken satay with the nutty peanut sauce and smoky finish. We added on an original Swiss Veal Bratwurst ($9.90) which was thick, juicy, and satisfying.