It's so awesome that this place serves a nice variety of fries (there are a few more apart from these two). The sweet potato ones were nicely cooked - crispy outside and fluffy inside, and coated with the right amount of sugar. The taro truffle fries were great - thinly cut such that each bite is just crispy truffle goodness. The bad thing was that it was quite oily - the oil had pooled at the bottom, giving us a pretty horrifying sight of what was a pretty large pool of oil. Not the best way to end the dish.