Another new concept by Keisuke, a place focus on Hokkaido specialty ramen.

Their miso ramen definitely must try when you are here. While you could go for the original one, the spicy version added a much stronger taste to the broth.

The butter & corn special creating much more richer flavours to it, with a piece of butter melting in the broth. The normal texture of the noodle already chewy enough for me.

There’s also a few slice of pork belly, which you also can choose to go for the pork loin instead. $22.25