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Lab Made
Lab Made
6 Brown Street, Tai Hang, Causeway Bay
Hong Kong Crispy Toast Ice Cream
Hong Kong Crispy Toast Ice Cream

Oh so crispy peanut butter and condensed milk toast chunks in liquid nitrogen ice cream. The only downside is that they keep changing the flavors every 2 weeks. I know, #firstworldproblems

Christabella S
Christabella S
Level 4 Burppler · 26 Reviews
Aug 6, 2013
in Dessert
Lab Made
Lab Made
6 Brown Street, Tai Hang, Causeway Bay
Vegan Liquid Nitrogen Ice Cream
More ice cream indulgence.
Lab Made's Sunkist zesty lemon cheesecake (HKD$44).
Earl Grey ice cream in the making :D
δΌ‘ζ―οΌŒζ˜―η‚ΊδΊ†θ΅°ζ›΄ι ηš„θ·―γ€‚
.
Ice cream with tastes just like ε₯Άι†¬θ„†ε€šπŸ™ŠπŸ™Š I'm so guilty now!
來個ζ₯Šζžι‡‘ζ’ˆ!!πŸ’› #foodporn #burpple #opensnap #hk #mango
Summer may be at least a month away but it's never too early to start cooling down.
HK custard bun flavor liquid nitrogen made Ice Cream from Labmade, taste like real custard but in ice form with a small bite of egg yolk.
Their liquid nitrogen made ice cream are super yummy with any flavor you could think of!!
Lab Ice Cream
Hong Kong Crispy Toast Ice Cream
See more food at Lab Made ›
Christabella S
Dessert
Christabella S
Lab Made
Lab Made
6 Brown Street, Tai Hang, Causeway Bay
Brunch Club & Supper
Brunch Club & Supper
13 Leighton Road,, Causeway Bay
Beard Papa
Beard Papa
Prince Edward
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