I guess what’s still throwing me off slightly is the price tag of this Nasi Campur. $25. $25. $25.

Created in the good hands of Malcom Lee, this super lemak Nasi Campur is a peranakan’s dream. Absolutely loved the salted duck balls and the homemade sambal sauce. The rice also packed a punch.

But I can’t figure out what is PBD’s role in this though....

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