Nothing is complete without Ngoh Hiang on a visit to Beach Road Prawn Noodle House. The ngoh hiang skin comes with meat peppered with crunchy carrots wrapped in beancurd skin and then deep fried till crispy. Other items I ordered to go along are crispy beancurd skin, prawn crackers and dough fritters that came with the classic hot pink sauce and chilli dip 》$6.20