The roasted duck breast was drizzled with hoisin sauce, which made the pizza really palatable and addictive and i just couldn't stop myself from reaching for more π I also liked the use of crispy popiah skin as a pizza topping as i felt that it lent an extra oomph to the texture and taste of the pizza. The popiah skin kind of reminded me of potato chipsπ Would totally order it if they had it just as a side too haha!
Definitely one of the better pizza at timbre and a must order!
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