If there's anything good about this serving, I would think the lava egg is something worth mentioning while the rest - meh. The egg wasn't one that is out of this world but the yolk is creamy and gluey with the white soft yet springy, less rock hard or too coagulated. The fillet was way too saltish, at once, I thought I had ordered a salted fish rice?! Omg! I risked a rocketing blood pressure last nite! For S$9.90, it has been quite a pinch given its mediocre quality.