I find myself eating here whenever I can because the restaurant is always quiet and I seriously do not want it to close down. I feel like Iām in Hong Kong whenever I dine here and their roasted pork belly is one of the best in Singapore. Cut to the size of Mahjong tiles (seriously), they are always served warm with a very crispy top and mustard on the side. There is never a separate layer of fat which usually comes with cheaper roasted pork belly and yet, each piece is melt-in-your-mouth soft. ššš