Possibly the best ramen I've eaten. And I have high standards. Okay the critics will say it's expensive, but I'll pay for a bowl that includes wagyu chashu, pork chashu, duck chashu, chicken chashu, deep-fried burdock roots, king oyster mushroom menma and truffle sauce. Not only were the ingredients humbling, I had never tasted chicken broth better than pork broth.