I dropped by Salmon Warrior recently and tried their highly recommended Surf & Turf Don along with a side of tamago sushi in three flavours — and I must say, it was a satisfying experience both visually and taste-wise.

The Surf & Turf Don came generously portioned with flame-torched salmon slices and tender grilled beef, laid over a bed of fluffy Japanese rice. The salmon had that perfect smoky char while still maintaining a buttery texture. The beef was juicy and flavourful, with just the right amount of seasoning — no sauce overload, just clean, savoury notes that complemented the salmon well. Paired with crunchy broccoli, sweet corn, and juicy cherry tomatoes, the bowl struck a good balance between protein, carbs, and veg.

As for the tamago sushi platter, it was surprisingly impressive for what’s often seen as a simple side. Each tamago slice was thick, sweet, and custardy, with a twist from the toppings:

The Garlic Butter Tamago was rich and fragrant, perfect for garlic lovers.
The Mentai Tamago was creamy and indulgent, with that umami hit we all crave.
And the Mala Mentai Tamago? A spicy surprise! It brought a mild, tingly heat without overpowering the egg’s natural sweetness — definitely a standout.
Overall, Salmon Warrior nails it in terms of value, presentation, and taste. If you're craving a hearty, protein-loaded donburi with a side of creative sushi bites, this spot’s worth checking out.

Rating: 8.5/10
✅ Great portions
✅ Quality toppings
✅ Affordable for the quality
🔺 Would love more sauce options for the beef