Beef Sukiyaki with Onsen Egg Rice - $12

Beef Sukiyaki is a dish that makes a small amount of beef go a long way. It usually consists of thinly sliced beef slowly cooked in soy sauce, sugar and Mirin which is an essential condiment used in Japanese cuisine; very similar to Sake but with a lot lower alcohol content which gets lower during the cooking process.

Dish was presented well, was tasty and beef was tender and not too chewy. The Miso soup that came along had bits of tofu and scallions which was good to sip on and complimented the dish.

Location:
JCube,
2 Jurong East Central 1 #02-15, Singapore 609731

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