really enjoyed my dining experience at Meadesmoore!

burrata di puglise: really refreshing and appetising start with pear flavours paired with creamy burrata cheese.

the meadesmoore cut: such a satisfying experience trying the three different steak cuts, from the most lean to the fattiest and it paired so well with the bordelaise sauce that’s rich with savoury flavours and chimichurri sauce that’s refreshing to cut through the strong, oily flavours.

grilled broccolini: fresh, crunchy with fresh hazelnuts and esp love the slight smoked flavours.
tiramisu: perfect way to end off the meal, strong fragrant espresso flavours with generous amount of cream.

overall, would definitely recommend this place to others esp for couples to celebrate special occasions together!