Everything I ate was so delicious and enjoyable. The ingredients served are fresh, high quality, and the dishes they serve are very creative. E.g. I had chawanmushi with braised wagyu–so tender and flavourful, probably the best chawanmushi i’ve ever had in my life.

The sushi was great too, even the akami nigiri, which I usually don’t enjoy because it can be a little sour. But they marinate the fish in some house soy sauce which makes it tender and removes any unpleasant flavours. They really understand how to balance and enhance the flavours of their ingredients.

The restaurant said they change their seasonal items every month so you’ll always be getting something new and exciting whenever you visit them. The chefs are also very kind and friendly. Super recommend!! :)